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 30.
STICKY CHICKEN DRUMMETTES
Chicken with a sticky, sweet and spicy sauce that is hard
to resist.
Before you begin:
• |
Kitchens
can be dangerous so make sure you have just read the Kitchen
Safety Checklist. |
• |
Check
with Mum or Dad that you are allowed to cook. |
• |
So
the food doesn’t get any germs wash your hands with
warm soapy water and dry them well. |
• |
Read
the recipe through before you begin and get out all
the equipment and ingredients you will need. |
• |
Don’t
forget to have fun, and the best cooks ALWAYS clean up
their mess. |
Makes: 16
Here’s what you need:
• 1/4 cup Leggo's Tomato Paste
• 3 tablespoons Kecap Manis (Indonesian Sweet Soy
Sauce)
• 1 tablespoon honey
• 2 tablespoons sesame seeds
• 750g chicken drumettes or wingettes
Here’s how to do it:
| 1. |
Combine
Leggo's Tomato Paste,
kecap manis, honey and sesame seeds in a large bowl. |
| 2. |
Add
chicken and toss through sauce to coat well. |
| 3. |
Place
chicken pieces onto a well-greased baking tray and
bake in preheated oven at 200C for 20 minutes, turning
chicken half way through cooking. |
Setting Up Time:
10 minutes
Cooking Time: 20 minutes
HOT TIP: Soy sauce can be
used as an alternative to Kecap Manis, reduce to 2 tablespoons.
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