|
 72.
GOLDEN WANDS WITH DIPPING SAUCES
Before you begin:
• |
Kitchens
can be dangerous so make sure you have just read the Kitchen
Safety Checklist. |
• |
Check
with Mum or Dad that you are allowed to cook. |
• |
So
the food doesn’t get any germs wash your hands with
warm soapy water and dry them well. |
• |
Read
the recipe through before you begin and get out all
the equipment and ingredients you will need. |
• |
Don’t
forget to have fun, and the best cooks ALWAYS clean up
their mess. |
Here’s what
you need:
• 1kg packet Birds Eye Golden
Crunch Crinkles
• Sour cream for dipping
• Tomato sauce for dipping
Here’s how to
do it:
| 1. |
Cook
Birds Eye Golden Crunch Crinkles
following packet directions.
Serve with sour cream and tomato sauce for dipping. |
Serves: 10–12
Setting Up Time:
5 minutes
Cooking Time: 20–25 minutes
HOT TIP: Sweet
chilli sauce can be substituted for the tomato sauce.
|
