50. A BOX OF BOMBS

Before you begin:

•	Kitchens can be dangerous so make sure you have just read the Kitchen Safety Checklist.
•	Check with Mum or Dad that you are allowed to cook.
•	So the food doesn’t get any germs wash your hands with warm soapy water and dry them well.
•	Read the recipe through before you begin and get out all the equipment and ingredients you will need.
•	Don’t forget to have fun, and the best cooks ALWAYS clean up their mess.

Serves: 5–6

Here’s what you need:

•	400g packet frozen Birds Eye Chicken Bombs
•	1/2 cup savoury plum sauce
•	Juice of 1 orange
•	Noodle box for serving

Here’s how to do it:

1.	Cook frozen Birds Eye Chicken Bombs following packet instructions.
2.	Place plum sauce and orange juice in a small saucepan, bring to the boil; simmer uncovered for 5 minutes.
3.	Serve chicken bombs in a noodle box with a small bowl or glass of sauce.

Setting Up Time: 5 minutes

Cooking Time: 15 minutes